One popular Mexican food chain is taking the heat for an E. Coli outbreak. A spokesperson from Chipotle company, Chris Arnold, said there haven’t been any reported cases in Northwest Arkansas. A local Chipotle manager said that employees are taking extra precautions after the outbreak.
“We wash our hands every 30 minutes, wash our products properly, and we have to follow all the company procedures,” the manager said.
Employees of the Fayetteville Chipotle said the company has taken the outbreak seriously and are taking necessary precautions to keep customers safe.
By Megan Bedenikovic